Monday, April 7, 2008

Easy Lasagna

Ingredients: 1 egg
1/4 cup Parmesan cheese
1 1/2 teaspoons Italian seasoning
1 container (16 oz) cottage cheese
2 cups grated mozzarella cheese, divided
(you can use other if you like)
1 lb ground beef
1 medium onion, chopped
1/2 cup water
2 cans (26 oz each) spaghetti sauce
1 box lasagna noodles

Directions: Preheat oven to 350.

In bowl, mix egg, Parmesan cheese, Italian seasoning, cottage cheese, and 1 cup mozzarella. Set aside.

Brown hamburger with onion. Drain grease. Put all but 1 cup of spaghetti sauce in with hamburger and water. Spread the 1 cup of sauce on bottom of greased 9x13 pan. Make layer of noodles. (breaking if necessary) Spread half of cottage cheese mix over noodles. Spoon 1/3 of sauce mix over cheese. Repeat layers once. Add one more layer of noodles and ladle sauce on top. Bake covered 50 mins. Sprinkle remaining cheese on top. Let stand 5 mins. Serves 8.

Recipe from: Tamina Morgan

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